Ingredients for Mint Chocolate Chip Cupcakes Recipe
0.08 cup All purpose flour
0.08 cup Granulated sugar
0.03 cup Unprocessed cocoa powder
0.08 teaspoon Baking soda
1/25 teaspoon Baking powder
1/25 teaspoon Salt
0.08 Large egg, at room temperature
1/25 cup Buttermilk, at room temperature
1/25 cup Hot water
1/50 cup Vegetable oil
0.46 teaspoon Pure vanilla extract
1/50 teaspoon Mint extract
1/25 cup Nestle toll house mint filled delightfulls
0.08 cup Unsalted Butter, At Room Temperature
0.17-1/4 cup Confectioners Sugar, Sifted
0.17 teaspoon Pure vanilla extract
1/50 teaspoon Mint extract
pinch Pinch of salt
0.17-1/4 tablespoon Heavy cream
drop A few drops of green gel color
Nutrition value
435
calories per serving
20 g Fat9 g Protein54 g Carbs3 g FiberOther
Current Totals
Fat
20g
Protein
9g
Carbs
54g
Fiber
3g
MacroNutrients
Carbs
54g
Protein
9g
Fiber
3g
Fats
Fat
20g
Vitamins & Minerals
Calcium
171mg
Iron
3mg
Vitamin A
45mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
188mg
Selenium
13mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment