Mini Taco Cups Recipe
Recipe By Recipe Runner
This moist mediterranean turkey meatloaf is like no other meatloaf you've ever had Serve it topped with tzatziki sauce for healthy mediterranean dinner.
3.9
18 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
25m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mini Taco Cups Recipe
- 1 Wonton wrappers
- 0.08 pound Lean ground turkey or beef
- 0.03 cup Black beans, rinsed and drained
- 0.03 cup Frozen corn, defrosted
- 0.13 chili powder
- 1/25 cumin
- 1/25 salt
- 1/50 garlic powder
- 1/25 cup Jarred salsa
- 1/25 cup Cheddar cheese, shredded
- As required Tomatoes shredded lettuce, olives green onions, and green chiles for topping
- 1/50 cup Plain non fat greek yogurt
- 1/50 chili powder
- 1/100 cumin
- 1/100 salt
- 0.08 lime juice
Nutrition
value
value
82
calories per serving
4 g Fat10 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein10g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein10g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium81mg
- Iron< 1mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus115mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Recipe Runner