Mini Peach Tarts With Goat Cheese And Honey Recipe
Recipe By PureWow
When were not eating fresh peaches straight over the sink with juice dribbling down our wrists, were probably putting them in pastry chef erin mcdowells mini savory peach tarts with goat cheese and honey. They have just the right amount of sweetness and spice to make our mouths water for moreeven better, theyre shockingly easy to make.
4.7
17 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mini Peach Tarts With Goat Cheese And Honey Recipe
- 1/50 inch 6 medium peaches halved, pitted and sliced thick
- 1/4 tablespoon Honey
- 0.17 teaspoon Crushed Red Pepper Flakes
- 0.17 Sheets store bought frozen puff pastry, thawed in the refrigerator overnight
- 0.08 Small red onion, thinly sliced
- 0.67 ounce Goat Cheese
Nutrition
value
value
66
calories per serving
3 g Fat4 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat3g
- Protein4g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein4g
- Fiber< 1g
Fats
- Fat3g
Vitamins & Minerals
- Calcium133mg
- Iron3mg
- Vitamin A90mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus91mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow