2.13 ounce 1 package refrigerated cooked pork roast au jus
0.03 cup Chopped pickled chile peppers* or 1/3 cup chunky salsa
0.03 cup Snipped fresh cilantro
1/4 tablespoon Finely chopped red onion
1/4 tablespoon Lime juice
1/4 Cloves garlic, minced
0.03 teaspoon Salt
1/4 Avocados, halved, seeded, and peeled
1 Tea or cocktail size buns or corn muffins, split
Nutrition value
15
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
< 1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
15mg
Iron
< 1mg
Vitamin A
203mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment