Mini Mexican Tortas Recipe

Recipe By Better Homes and Gardens

Our easy mini mexican tortas recipe is a flavorful blend of spices and ingredients that will be sure to please all of your dinner guests.

3.8
22 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Mini Mexican Tortas
plan
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ingredients serve

Ingredients for Mini Mexican Tortas Recipe

  • 2.13 ounce 1 package refrigerated cooked pork roast au jus
  • 0.03 cup Chopped pickled chile peppers* or 1/3 cup chunky salsa
  • 0.03 cup Snipped fresh cilantro
  • 1/4 tablespoon Finely chopped red onion
  • 1/4 tablespoon Lime juice
  • 1/4 Cloves garlic, minced
  • 0.03 teaspoon Salt
  • 1/4 Avocados, halved, seeded, and peeled
  • 1 Tea or cocktail size buns or corn muffins, split
Nutrition
value
15
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    203mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    23mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens