Mini Meatloaf Bundts and Sliders Recipe

Recipe By Magnolia Days

Mini meatloaf bundts and sliders are a fun way to serve a classic dish. It brings new life to the old with a surprising and unique twist.

3.8
22 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Mini Meatloaf Bundts and Sliders
plan
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ingredients serve

Ingredients for Mini Meatloaf Bundts and Sliders Recipe

  • 1/4 pound Ground beef 93% lean or leaner
  • 0.06 cup Panko bread crumbs
  • 0.06 cup Finely chopped onion
  • 0.06 cup Milk
  • 0.17 Egg lightly beaten
  • 0.17 Clove garlic minced
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 2 Slider buns
  • 1/2 inch Lettuce leaves torn into approximate
  • As required Tomatoes sliced
  • As required Onion sliced and rings separated
  • As required Ketchup
Nutrition
value
304
calories per serving
19 g Fat26 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    26g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    26g
  • Fiber
    < 1g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    4mg
  • Vitamin A
    144mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    275mg
  • Selenium
    20mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Magnolia Days