Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

MINI MASALA KACHORI Recipe

Recipe By Mamata Satpati

This special Gujarati dish is a tempting and mouth watering dish to savour during diwali.

0
0 Rating -
Rate
Vegdiet
45minstotal
45m.total
MINI MASALA KACHORI
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for MINI MASALA KACHORI Recipe

  • 1.10 cup Refined flour
  • 1/5 Cup water
  • 1/10 tsp Salt
  • 0.40 tsp Refined oil
  • 1 tbsp Chickpea flour
  • 0.40 Pieces Cardamom
  • 1/10 inch Cinnamon stick
  • 0.40 Pieces Cloves
  • 0.80 Pieces Dry red chilli
  • 0.80 Pieces Black pepper
  • 1.10 tbsp Cumin seeds
  • 1/5 tbsp Fennel seeds
  • 1/10 tsp Carom seeds
  • 1/5 A Pinch Hing
  • 1/10 tsp Garlic Herbs
  • 1/10 g Crushed Dry Ginger
  • 1/5 tsp Salt
  • 0.07 Litre Refined oil

Directions: Mini Masala Kachori Recipe

  • STEP 1.Add 1/2 tsp Salt and 2 tsp Oil in refined flour. Mix well.
  • STEP 2.Pour little water at a time into the flour and knead into a dough. Medium tight dough is ready. Apply 1/2 tsp Oil on dough.
  • STEP 3.Cover it for 20 mins.
  • STEP 4.Meanwhile we will prepare the filling. Pour all the spices one by one in hot kadhai.
  • STEP 5.Roast them for 1 min. Transfer the spices on a plate and let it cool down.
  • STEP 6.Now roast the chickpea flour for 1 min.
  • STEP 7.Grind the spices with salt and dry mango powder a bit coarsely. Transfer it in a bowl.
  • STEP 8.Knead the dough again. Pinch out small portions from it.
  • STEP 9.Take 1 ball and roll it between your palms
  • STEP 10.Put a drop of oil in the centre and shape it into a bowl. Pour the filling, seal and press it. Same way prepare the rest.
  • STEP 11.Fry the 8-9 kachories at a time in hot oil. The flame should be low-medium.
Nutrition
value
1326
calories per serving
77 g Fat23 g Protein136 g Carbs12 g FiberOther

Current Totals

  • Fat
    77g
  • Protein
    23g
  • Carbs
    136g
  • Fiber
    12g

MacroNutrients

  • Carbs
    136g
  • Protein
    23g
  • Fiber
    12g

Fats

  • Fat
    77g

Vitamins & Minerals

  • Calcium
    217mg
  • Iron
    7mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    91mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    12mg
  • Copper
    < 1mcg
  • Magnesium
    151mg
  • Manganese
    2mg
  • Phosphorus
    297mg
  • Selenium
    2mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe available on Loading... community profile
Recipe By Mamata Satpati