Mini Italian Burgers Recipe
Recipe By Thriving Home
Moist and packed with italian flavor, these mini italian burgers will impress anyone from guests to the youngest eaters in your house. freezing instructions included.
4.7
18 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mini Italian Burgers Recipe
- 0.38 pound Ground beef
- 1/4 Garlic clove
- 0.13 cup Loosely fresh flat leaf parsley, finely chopped
- 0.13 cup Freshly grated parmesan
- 1/2 tablespoon Tomato paste
- 1/4 teaspoon Salt
- 0.06 teaspoon Freshly ground black pepper
- 2 Mini buns, sliced in 1/2
- 1 Slices provolone or mozzarella cheese, cut in 1/2
- As required Optional toppings:lettuce, tomato slices, mayonnaise, ketchup
Nutrition
value
value
447
calories per serving
26 g Fat44 g Protein10 g Carbs< 1 g FiberOther
Current Totals
- Fat26g
- Protein44g
- Carbs10g
- Fiber< 1g
MacroNutrients
- Carbs10g
- Protein44g
- Fiber< 1g
Fats
- Fat26g
Vitamins & Minerals
- Calcium216mg
- Iron6mg
- Vitamin A578mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus490mg
- Selenium30mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Thriving Home