Mini Fried Shrimp Spring Rolls Recipe

Recipe By All Recipes

These mini fried shrimp spring rolls are addicting and sure to be the hit of the party. Serve with sweet chili sauce for dipping.

3.8
17 Rating -
Rate
45minstotal
30minsPrep
10minsCook
45m.total
30m.Prep
10m.Cook
Mini Fried Shrimp Spring Rolls
plan
Bookmark

ingredients serve

Ingredients for Mini Fried Shrimp Spring Rolls Recipe

  • 1 tablespoon Toasted Sesame Oil
  • 1.50 cup Coleslaw Mix
  • 1 tablespoon Chopped fresh shiitake mushrooms
  • 1/4 pound Fresh shrimp peeled, deveined, and chopped
  • 1 Green Onions, Chopped
  • 1/2 tablespoon Soy sauce
  • 1/2 teaspoon Hoisin Sauce
  • 0.13 cup Fresh bean sprouts, chopped
  • 12.50 Mini spring roll wrappers
Nutrition
value
453
calories per serving
21 g Fat31 g Protein35 g Carbs6 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    31g
  • Carbs
    35g
  • Fiber
    6g

MacroNutrients

  • Carbs
    35g
  • Protein
    31g
  • Fiber
    6g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    348mg
  • Iron
    5mg
  • Vitamin A
    138mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    105mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    35mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    131mg
  • Manganese
    < 1mg
  • Phosphorus
    419mg
  • Selenium
    51mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By All Recipes