Mini Deep Dish Pizzas Recipe
Recipe By Taste
The kids will love these mini deep dish pizzas, made with homemade pizza dough and filled with baby bocconcini.
4.3
18 Rating -
Rate
Vegdiet
1hr 40minstotal
1hr 25minsPrep
15minsCook
1hr 40m.total
1hr 25m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mini Deep Dish Pizzas Recipe
- 62.50 milliliter Tomato pasta sauce
- 12 Baby bocconcini
- 1 stick Twiggy thinly sliced
- As required Fresh basil leaves, to sprinkle
- 3/4 teaspoon Instant dried yeast
- 165 milliliter Warm water
- 250 gram Bread and pizza plain flour
- 1 teaspoon Table Salt
Nutrition
value
value
1163
calories per serving
36 g Fat31 g Protein172 g Carbs9 g FiberOther
Current Totals
- Fat36g
- Protein31g
- Carbs172g
- Fiber9g
MacroNutrients
- Carbs172g
- Protein31g
- Fiber9g
Fats
- Fat36g
Vitamins & Minerals
- Calcium63mg
- Iron10mg
- Vitamin A566mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B987mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium89mg
- Manganese< 1mg
- Phosphorus314mg
- Selenium93mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste