Mini Cheese Biscuits Recipe

Recipe By Taste Of Home

"To complete the meal, I pass a basket of Mini Cheese Biscuits," Chris notes. "We're garlic lovers, so we enjoy the flavor of these easy biscuits. If your taste buds prefer, omit the minced garlic altogether. "Friends and family tell me these treats are best warm from the oven," Chris adds. "But then, they never last long enough to cool off!".

4.9
25 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Mini Cheese Biscuits
plan
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ingredients serve

Ingredients for Mini Cheese Biscuits Recipe

  • 2 cup Biscuit/baking mix
  • 1/2 cup Shredded Cheddar Cheese
  • 2 Garlic cloves, minced
  • 0.67 cup Milk
  • 2 tablespoon Butter, melted
  • 1/4 teaspoon Garlic powder
Nutrition
value
414
calories per serving
25 g Fat28 g Protein18 g Carbs4 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    28g
  • Carbs
    18g
  • Fiber
    4g

MacroNutrients

  • Carbs
    18g
  • Protein
    28g
  • Fiber
    4g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    936mg
  • Iron
    1mg
  • Vitamin A
    133mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    4mg
  • Phosphorus
    610mg
  • Selenium
    17mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home