Burger sliders get even better when they're inspired by a cheeseburger recipe. Layer caramelized, cheesy onions between the mini burger buns (alongside the juicy beef patties, of course) for a tasty handheld treat.
Ingredients for Mini Burgers With Cheesy Onions Recipe
0.08 Egg, lightly beaten
0.06 cup Soft bread crumbs
0.08 teaspoon Steak seasoning
0.13 pound Lean ground beef
As required Salt
As required Ground black pepper
0.17 tablespoon Butter
0.17 Large sweet onions, cut into thin wedges
0.08 teaspoon Snipped fresh thyme
1/50 teaspoon Ground black pepper
1/25 cup Shredded smoked gouda cheese
1 Cocktail buns, split and toasted
Nutrition value
195
calories per serving
10 g Fat15 g Protein11 g Carbs1 g FiberOther
Current Totals
Fat
10g
Protein
15g
Carbs
11g
Fiber
1g
MacroNutrients
Carbs
11g
Protein
15g
Fiber
1g
Fats
Fat
10g
Vitamins & Minerals
Calcium
66mg
Iron
2mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
170mg
Selenium
13mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment