Mini Banoffee Pie Recipe

Recipe By Better Butter

Banoffee pie is a classic english dessert made from crumbled crackers with butter or a pastry as a base followed by bananas and a generous layer of dulce de leche or toffee sauce made from boiled condensed milk. It is undeniably easy to assemble and no bake dessert that caters to every age group. The butter enhanced base along with gooey toffee sauce and banana, create a riot of flavours in a bite.

3.5
14 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Mini Banoffee Pie
plan
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ingredients serve

Ingredients for Mini Banoffee Pie Recipe

  • 41.67 gram digestive biscuits
  • 62.50 gram condensed milk
  • 0.33 Bananas
  • 20.83 gram Butter
  • As required whipped cream as needed
  • As required chocolate curls for garnish
Nutrition
value
120
calories per serving
4 g Fat4 g Protein16 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    16g
  • Fiber
    3g

MacroNutrients

  • Carbs
    16g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    < 1mg
  • Vitamin A
    29mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    77mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter