Minestrone Soup Recipe

Recipe By Betty Crocker

When soup is loaded with tomatoes, beans and veggies, it doesn't have to simmer for hours to get great flavor

4.1
16 Rating -
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Vegdiet
40minstotal
40m.total
Minestrone Soup
plan
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ingredients serve

Ingredients for Minestrone Soup Recipe

  • 0.17 can Muir glentm whole tomatoes, undrained
  • 0.17 can Great northern beans, undrained
  • 0.17 can Progressotm red kidney beans, undrained
  • 0.17 can Whole kernel corn, undrained
  • 0.33 Medium stalks celery, thinly sliced
  • 0.17 Small zucchini, sliced
  • 0.17 Medium onion, chopped
  • 0.17 cup Shredded cabbage
  • 0.08 cup Uncooked elbow macaroni or broken spaghetti
  • 0.21 cup Water
  • 0.17 teaspoon Italian seasoning
  • 0.33 Vegetable bouillon cubes
  • 0.17 Clove garlic, finely chopped
  • As required Grated parmesan cheese, if desired
Nutrition
value
35
calories per serving
< 1 g Fat2 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    2mg
  • Vitamin A
    372mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker