Minced Beef With Vindaloo Paste Recipe
Recipe By Bawarchi
Minced Beef With Vindaloo Paste is a delicious Asian recipe served as a Curries.
3.9
24 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Minced Beef With Vindaloo Paste Recipe
- 1/2 tablespoon Vinegar
- 1/2 teaspoon Jeera
- 1/4 inch Turmeric
- 3 red dry chillies
- As required Salt for taste
- 1 tablespoon Oil
- 1 medium onions
- 1/4 pod garlic
- As required Curry leaves
- 375 gram beef mince
- 1 medium potatoes
- 100 gram green peas
Nutrition
value
value
1190
calories per serving
70 g Fat90 g Protein50 g Carbs12 g FiberOther
Current Totals
- Fat70g
- Protein90g
- Carbs50g
- Fiber12g
MacroNutrients
- Carbs50g
- Protein90g
- Fiber12g
Fats
- Fat70g
Vitamins & Minerals
- Calcium118mg
- Iron13mg
- Vitamin A126mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B323mg
- Vitamin B62mg
- Vitamin B9151mcg
- Vitamin B120mcg
- Vitamin C94mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium197mg
- Manganese1mg
- Phosphorus943mg
- Selenium47mcg
- Zinc20mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi