Mince Malai Cutlets Recipe

Recipe By Bawarchi

Mince Malai Cutlets is a delicious Indian recipe served as a Snacks.

3.9
18 Rating -
Rate
Non Vegdiet
2hr 30minstotal
2hr 30m.total
Mince Malai Cutlets
plan
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ingredients serve

Ingredients for Mince Malai Cutlets Recipe

  • 1/4 kilogram mutton mince
  • 1/4 teaspoon garlic paste
  • 1/4 teaspoon ginger paste
  • 1/4 teaspoon Salt
  • 1/4 teaspoon meat tenderizer
  • 1/2 boiled mashed potatoes
  • 0.13 cup cream
  • 1/4 teaspoon pepper powder
  • 0.13 cup freshly chopped coriander
  • 1/4 tablespoon Lime Juice
  • 1 chopped green chillies
Nutrition
value
714
calories per serving
54 g Fat43 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    54g
  • Protein
    43g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    43g
  • Fiber
    2g

Fats

  • Fat
    54g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    5mg
  • Vitamin A
    719mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    15mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    < 1mg
  • Phosphorus
    438mg
  • Selenium
    < 1mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi