Ingredients for Minapa Gaarelu (Urad Dal Vada) Recipe
83.33 gram split urad dal with husk
As required Salt
As required Oil to deep fry
0.17 teaspoon cumin/jeera
1.67 black pepper, crushed roughly if desired
Nutrition value
273
calories per serving
2 g Fat19 g Protein43 g Carbs10 g FiberOther
Current Totals
Fat
2g
Protein
19g
Carbs
43g
Fiber
10g
MacroNutrients
Carbs
43g
Protein
19g
Fiber
10g
Fats
Fat
2g
Vitamins & Minerals
Calcium
53mg
Iron
4mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
148mg
Manganese
1mg
Phosphorus
316mg
Selenium
20mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment