Millet pearl (bajra) idli Recipe

Recipe By Better Butter

Karnataka cuisine breakfast recipe. Millet pearl or bajra high fibre low glycemic index and gluten free.

4.1
24 Rating -
Rate
Vegdiet
10hr 15minstotal
10hr Prep
15minsCook
10hr 15m.total
10hr Prep
15m.Cook
Millet pearl (bajra) idli
plan
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ingredients serve

Ingredients for Millet pearl (bajra) idli Recipe

  • 0.38 cup Bajra
  • 0.13 cup Rice
  • 0.13 cup Urad dal
  • As required Salt
  • 0.13 teaspoon Eno
  • 0.13 tablespoon Fenugreek seeds
Nutrition
value
433
calories per serving
5 g Fat16 g Protein79 g Carbs12 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    16g
  • Carbs
    79g
  • Fiber
    12g

MacroNutrients

  • Carbs
    79g
  • Protein
    16g
  • Fiber
    12g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    7mg
  • Vitamin A
    181mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    153mg
  • Manganese
    1mg
  • Phosphorus
    349mg
  • Selenium
    29mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter