Millet Macroni Veggies Pressure Cooker Soup Recipe

Recipe By Better Butter

With onset of mansoon,what a way to start your day with healthy soup of mixed veggies,macroni and millet accompanied withtoasted pappad.

4.8
24 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Millet Macroni Veggies Pressure Cooker Soup
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ingredients serve

Ingredients for Millet Macroni Veggies Pressure Cooker Soup Recipe

  • 1/2 cup mixed veggies of your choice
  • As required I have taken,tindas,chow chow,carrot
  • 1 tablespoon millet,little or barnyard millet roasted
  • tablespoon I moong dal
  • piece Few garlic
  • As required coriander leaves
  • 1/2 teaspoon Butter
  • As required pepper and jeera powder as desired
Nutrition
value
48
calories per serving
< 1 g Fat2 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    41mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter