Millet Ada Recipe

Ancient grains, known to then inhabitants and cultivated thereafter since Neolithic era, 7250 years ago. Millets Nutritional benefits and it's gluten free properties make it popular across the globe.  I have created this very unique recipe using various millets based on it's Cooking properties such as weight, cooking time, pasting, viscosity, swelling water uptake, cooking length and breadth etc.  This is checked out by cooking various individual types of grain and recording the initial and final outcome. This has been tried and tested out by me several times.