#Foodocean
My first learning of cooking was from my mother. My mom likes sweets very much. So I gave this sweet to my mother as a gift on this Women's Day.
STEP 1.First in a bowl mix hot milk and pinch of saffron together.
In a microwave prove bowl you have to mix milk powder, condensed milk and ghee together.
Then pour the mixture in a microwave oven and cook for 2 minutes at 100% power to make khoya/ mawa.
Then in a pan, boil the liquid milk and khoya/mawa well together.
When the mixture thickens, stir in the milk-soaked saffron and pistachio powder evenly until the mixture leaves the pan.
Then put a little ghee on a plate and pour the mixture and spread almonds on top.
Then when it is cold, it can be cut and arranged as desired.
Nutrition value
111
calories per serving
8 g Fat4 g Protein6 g Carbs< 1 g FiberOther
Current Totals
Fat
8g
Protein
4g
Carbs
6g
Fiber
< 1g
MacroNutrients
Carbs
6g
Protein
4g
Fiber
< 1g
Fats
Fat
8g
Vitamins & Minerals
Calcium
94mg
Iron
< 1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
92mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment