Mie sop ayam medan (indonesian chicken noodle soup) is a popular street food in indonesia. it's basically a chicken soup cooked in aromatic spices. so humble yet so satisfying on every level.
1/4 pound Egg noodles or you can use spaghetti noodles too
1/4 pound Rice noodle stick/bee hoon optional
1/4 tablespoon Cooking oil
3/4 pound Bone in skin on chicken leg or drumsticks or thighs
1/4 stick Medium size cinnamon
1/2 Stalks lemongrass trim off woody ends and bruise with heavy objects to release flavor
3/4 Stalks of chinese celery or 5 stalks of regular celery
2 cup Water
1/4 tablespoon Better than bouillon or use 1 block of chicken bouillon
As required Salt to taste
As required Cooking oil for deep frying
2.50 Shallots
1/4 Bulb or garlic
3/4 Cardamoms pods white or green cardamom pods
1.50 Bay leaves
1.25 Cloves
1/4 Star anise
0.06 teaspoon Ground nutmeg
1/4 teaspoon Whole white peppercorns
bunch A bunch of chinese celery leaves
As required Fried shallots crisp
As required Indonesian sweet soy sauce/kecap manis to drizzle on top
12.50 gram Green chili
0.06 teaspoon Salt
Nutrition value
1606
calories per serving
25 g Fat121 g Protein219 g Carbs27 g FiberOther
Current Totals
Fat
25g
Protein
121g
Carbs
219g
Fiber
27g
MacroNutrients
Carbs
219g
Protein
121g
Fiber
27g
Fats
Fat
25g
Vitamins & Minerals
Calcium
482mg
Iron
21mg
Vitamin A
425mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
21mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
3mcg
Vitamin C
23mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
251mg
Manganese
15mg
Phosphorus
973mg
Selenium
73mcg
Zinc
18mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment