Midwest Chicken Drumsticks Recipe

Recipe By Taste Of Home

Tender chicken legs are gussied up with barbecue sauce and corn for this lip-smacking entree. “When the sweet corn is fresh from the field, this dish is the best,” notes Susan Rice of Litchfield, Nebraska.

3.5
14 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Midwest Chicken Drumsticks
plan
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ingredients serve

Ingredients for Midwest Chicken Drumsticks Recipe

  • 0.13 cup All purpose flour
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Garlic powder
  • dash Cayenne pepper
  • 2 Chicken drumsticks, skin removed
  • 1 tablespoon Canola oil
  • 2 Green onions, sliced
  • 1/2 cup Fresh Or Frozen Corn
  • 1/4 cup Barbecue sauce
Nutrition
value
341
calories per serving
13 g Fat8 g Protein46 g Carbs10 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    8g
  • Carbs
    46g
  • Fiber
    10g

MacroNutrients

  • Carbs
    46g
  • Protein
    8g
  • Fiber
    10g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    136mg
  • Iron
    3mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    134mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    127mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home