Middle Eastern Pasties Recipe
Recipe By Kitchen Nine
4.8
23 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Middle Eastern Pasties Recipe
- 1/4 tablespoon Olive oil
- 1/4 Onion chopped
- 87.50 gram Lamb mince
- 1/4 teaspoon Ground allspice
- 0.13 teaspoon Ground cinnamon
- 1/4 Tomato, Chopped
- 0.06 cup Slivered almonds
- 0.06 cup Currants
- 1/4 Finely grated zest lemon
- 1/2 Sheets puff pastry, halved
- 1/4 Egg, Lightly Beaten
Nutrition
value
value
211
calories per serving
13 g Fat17 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat13g
- Protein17g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein17g
- Fiber5g
Fats
- Fat13g
Vitamins & Minerals
- Calcium69mg
- Iron3mg
- Vitamin A602mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B12< 1mcg
- Vitamin C46mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium77mg
- Manganese< 1mg
- Phosphorus184mg
- Selenium9mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine