Middle-Eastern Lamb Burgers Recipe
Recipe By Taste
Burger lovers will rejoice when they get their mitts on one of these middle eastern lamb delights. Quick and easy, they're packed with haloumi and spice.
4.1
16 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Middle-Eastern Lamb Burgers Recipe
- 1/4 Red Onion
- 125 gram Lamb mince
- 0.13 cup Firmly packedfresh herbs, chopped
- 0.38 tablespoon Dried Currants
- 1/2 teaspoon Ground Cumin
- 0.88 teaspoon Harissa
- 32.50 gram Greek style yoghurt
- 1/4 Small garlic clove, crushed
- 1/4 Lemon, rind finely grated
- 0.13 teaspoon Caster sugar
- 3/4 teaspoon Extra virgin olive oil
- 45 gram Haloumi, cut into 4 slices
- 1 Bread rolls, split, warmed
- As required Mixed baby spinach and beetroot salad leaves, to serve
- 1/4 Lebanese cucumber, thinly sliced
Nutrition
value
value
184
calories per serving
8 g Fat20 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein20g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein20g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium58mg
- Iron3mg
- Vitamin A936mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B121mcg
- Vitamin C50mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium68mg
- Manganese< 1mg
- Phosphorus175mg
- Selenium5mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste