When my daughters were little, the only meats they ate were hot dogs and hamburger. But when I served this dish, they loved it! Karen Kurtz, Muskegon, Michigan.
1.50 pound Beef top sirloin steak, cut into thin strips
1/4 cup All purpose flour
1 Envelope onion soup mix
2.25 cup Hot water
1 can Mushroom stems and pieces, drained
1/2 cup Sour cream
As required Hot cooked noodles
Nutrition value
202
calories per serving
6 g Fat32 g Protein< 1 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
32g
Carbs
< 1g
Fiber
2g
MacroNutrients
Carbs
< 1g
Protein
32g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
16mg
Iron
4mg
Vitamin A
173mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
2mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
49mg
Manganese
< 1mg
Phosphorus
297mg
Selenium
48mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment