Ingredients for Microwave Pistachio Brittle Recipe
1/2 cup Sugar
1/4 cup light corn syrup
0.06 teaspoon Salt
1/2 teaspoon Butter
1/4 cup shelled pistachio nuts
1/2 teaspoon baking soda
1/2 teaspoon Vanilla extract
Nutrition value
746
calories per serving
40 g Fat14 g Protein81 g Carbs9 g FiberOther
Current Totals
Fat
40g
Protein
14g
Carbs
81g
Fiber
9g
MacroNutrients
Carbs
81g
Protein
14g
Fiber
9g
Fats
Fat
40g
Vitamins & Minerals
Calcium
110mg
Iron
5mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
86mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
15mg
Copper
< 1mcg
Magnesium
83mg
Manganese
< 1mg
Phosphorus
282mg
Selenium
13mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment