Microwave marble cake Recipe

Recipe By Slurrp

Microwave marble cake is a quick and easy dessert that can be made in a microwave oven. It is a moist and fluffy cake with a beautiful marbled pattern created by swirling together vanilla and chocolate batters. This cake is perfect for those times when you crave a homemade treat but don't want to spend hours in the kitchen. It can be enjoyed as a snack or served as a dessert with a dollop of whipped cream or a dusting of powdered sugar.

4.4
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Vegdiet
27minstotal
20minsPrep
7minsCook
27m.total
20m.Prep
7m.Cook
Microwave marble cake
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ingredients serve

Ingredients for Microwave marble cake Recipe

  • 0.13 cup Butter, Softened
  • 1/4 cup Sugar
  • 1/2 Eggs
  • 0.38 cup All Purpose Flour
  • 0.38 teaspoon Baking Powder
  • 0.06 teaspoon Salt
  • 0.13 cup Milk
  • 1/2 tablespoon Cocoa Powder

Directions: Microwave Marble Cake Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, cream together butter and sugar until light and fluffy.
  • STEP 2.Add eggs, one at a time, and beat well after each addition.
  • STEP 3.Sift together flour, baking powder, and salt.
  • STEP 4.Gradually add the dry ingredients to the wet ingredients, alternating with milk.
  • STEP 5.Divide the batter into two equal parts.
  • STEP 6.In one part, add cocoa powder and mix well.
  • STEP 7.Grease a microwave-safe cake pan and pour alternate spoonfuls of vanilla and chocolate batter.
  • STEP 8.Use a skewer or a knife to create a marbled pattern by swirling the batters together.
  • STEP 9.Microwave the cake on high power for 5-6 minutes or until a toothpick inserted comes out clean.
  • STEP 10.Let the cake cool before serving.

Cooking Tips

  • Make sure to use a microwave-safe cake pan.
  • Do not overmix the batter to avoid a dense cake.
  • You can add chocolate chips or nuts for extra texture and flavor.

Storage and Serving

  • Store the microwave marble cake in an airtight container at room temperature for up to 3 days.
  • Serve the cake as a snack or dessert.
  • You can frost the cake with chocolate ganache or buttercream for a more indulgent treat.
Nutrition
value
338
calories per serving
16 g Fat5 g Protein43 g Carbs2 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    5g
  • Carbs
    43g
  • Fiber
    2g

MacroNutrients

  • Carbs
    43g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    2mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp