As required Kosher salt and freshly ground black pepper, to taste
1/4 tablespoon Olive oil
1/2 Small baguettes, split lengthwise and toasted
1 Slices canadian bacon, cooked
2.50 ounce Pork pate, halved lengthwise
0.13 cup Shredded carrots
0.13 cup Shredded daikon
0.13 cup Cilantro leaves
1 Romaine lettuce leaves
Nutrition value
449
calories per serving
39 g Fat17 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
39g
Protein
17g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
17g
Fiber
2g
Fats
Fat
39g
Vitamins & Minerals
Calcium
92mg
Iron
6mg
Vitamin A
1932mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
6mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
231mg
Selenium
49mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment