Mexican Turkey Roll-Ups Recipe

Recipe By Taste Of Home

This is the perfect recipe when you're hungry for a dish with Mexican flavor and want to use turkey. These roll-ups are fun and so tasty, even kids like them. It's a different use for leftover turkey. Marlene Muckenhirn, Delano, Minnesota.

4.4
24 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Mexican Turkey Roll-Ups
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ingredients serve

Ingredients for Mexican Turkey Roll-Ups Recipe

  • 1/2 cup Cubed cooked turkey
  • 0.30 cup Sour cream, divided
  • 0.60 teaspoon Taco seasoning, divided
  • 1/5 can Condensed cream of mushroom soup, undiluted, divided
  • 0.30 cup Shredded cheddar cheese, divided
  • 1/5 Small onion, chopped
  • 1/10 cup Salsa
  • 1/20 cup Sliced ripe olives
  • 2 Flour Tortillas
  • As required Shredded Lettuce
  • As required Chopped Tomatoes
  • As required Additional salsa and sliced ripe olives, optional
Nutrition
value
305
calories per serving
20 g Fat28 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    28g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    28g
  • Fiber
    2g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    434mg
  • Iron
    2mg
  • Vitamin A
    275mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    416mg
  • Selenium
    24mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home