Mexican Taco Hamburgers Recipe

Recipe By Savory Experiments

Taco burgers are a spicy mix of tacos and burgers Topped with pico de gallo, avocado slices, jalapenos, pepper jack cheese and cool sour cream.

3.7
10 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Mexican Taco Hamburgers
plan
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ingredients serve

Ingredients for Mexican Taco Hamburgers Recipe

  • 1/2 tablespoon Chili powder
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Onion powder
  • 0.13 teaspoon Crushed red pepper flakes
  • 0.13 teaspoon Dried oregano
  • 0.13 teaspoon Dried oregano
  • 1/4 teaspoon Cayenne pepper
  • 1/2 teaspoon Cumin
  • 1/2 teaspoon Fine sea salt
  • 1/4 teaspoon Black pepper
  • 1/2 teaspoon Ground coriander
  • 1/4 pound Ground beef 20/80 preferred
  • 1/2 tablespoon Hot sauce
  • 1 Large kaiser rolls
  • 1/4 Avocado thinly sliced
  • 1 Slices pepper jack cheese
  • 1 tablespoon Sour cream
  • 1/4 cup Pico de gallo
  • 1/2 tablespoon Pickled jalapenos
Nutrition
value
267
calories per serving
18 g Fat24 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    24g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    24g
  • Fiber
    2g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    4mg
  • Vitamin A
    100mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    250mg
  • Selenium
    13mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savory Experiments