Mexican Style Salted Cod Recipe
Recipe By Mexico in my kitchen
Salted cod is another traditional dish thats very popular at christmas time. Its funny, but i actually didnt care much for this dish growing up. I have vague memories as a kid of the grown-ups in the family praising this dish and how exquisite the combination of flavors tasted.
4.8
11 Rating -
Rate
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Style Salted Cod Recipe
- 0.17-0.08 pound Salted cod
- 0.33 pound Plum tomatoes
- 1/25 cup Olive oil
- 0.17 Large onion thinly sliced
- 0.67 Garlic Cloves Minced
- 0.06 cup Raisins
- 0.13 cup Pitted olives
- 0.33 tablespoon Capers Rinsed
- 0.17-0.08 teaspoon Dried mexican oregano
- 0.17 pound New potatoes cooked and peeled
- 0.67 Red peppers roasted and cut into strips
- 0.17 cup Parsley Chopped
- 1 No.s Pickled guero peppers banana, pepperoncini or jalape peppers will work fine
- As required Salt And Pepper To Taste
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mexico in my kitchen