Ingredients for Mexican-Style Pulled Pork With Slaw Recipe
0.06 cup Vegetable Oil
3/4 Coles australian pork scotch fillet steaks
1/4 Large red onion, finely chopped
7.50 gram Coles mexican seasoning mix mild
1/4 tablespoon Chilli sauce
100 gram Coles italian passata
0.13 cup Chicken Stock
1/4 Orange, zested, juiced
As required Chargrilled corn tortillas, to serve
As required Sliced avocado, to serve
0.13 cup Reduced fat sour cream
1/4 Lime, rind finely grated, juiced
0.06 White cabbage, thinly sliced
Nutrition value
293
calories per serving
24 g Fat7 g Protein10 g Carbs2 g FiberOther
Current Totals
Fat
24g
Protein
7g
Carbs
10g
Fiber
2g
MacroNutrients
Carbs
10g
Protein
7g
Fiber
2g
Fats
Fat
24g
Vitamins & Minerals
Calcium
79mg
Iron
2mg
Vitamin A
298mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
82mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment