Mexican-Style Chicken Recipe
Recipe By Better Homes and Gardens
This chicken casserole recipe, layered with tortilla strips, tomato sauce, chicken, and cheddar cheese, has the flavors of mexico, enjoyed all over the world.
4.6
26 Rating -
Rate
Non Vegdiet
10minstotal
20minsPrep
45minsCook
10m.total
20m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mexican-Style Chicken Recipe
- 1.34 ounce 2 cans reduced sodium condensed cream of chicken soup
- 1.25 ounce 1 can diced tomatoes with green chiles, undrained
- 0.09 cup Chopped green sweet pepper
- 0.06 cup Chopped onion
- 0.19 teaspoon Chili powder
- 0.03 teaspoon Black pepper
- 3/4-0.88 inch 12 corn tortillas, cut into thin, bite size strips
- 0.38 cup Cubed cooked chicken
- 1 ounce 1 package shredded cheddar cheese
- As required Tomato slices
- As required Sliced green onions
Nutrition
value
value
288
calories per serving
19 g Fat26 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat19g
- Protein26g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein26g
- Fiber2g
Fats
- Fat19g
Vitamins & Minerals
- Calcium291mg
- Iron2mg
- Vitamin A476mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B12< 1mcg
- Vitamin C31mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus355mg
- Selenium22mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens