Mexican Stuffed Shells Recipe

Recipe By The Cookin Chicks

Traditional stuffed shells meets the taco and the result is this mexican stuffed shells casserole beef filled, taco seasoned, creamy, cheesy casserole that is bound to be a favorite with all

4
12 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Mexican Stuffed Shells
plan
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ingredients serve

Ingredients for Mexican Stuffed Shells Recipe

  • 0.17 pound Ground beef
  • 0.33 tablespoon Taco seasoning
  • 0.67 ounce Cream cheese
  • 1.33 ounce Jumbo pasta shells
  • 1.67 ounce Red enchilada sauce
  • 0.17 cup Salsa
  • 0.17 cup Cheddar cheese, shredded
  • 0.08 cup Mozzarella cheese, shredded
  • As required Sour cream, avocado, tomato, lettuce
Nutrition
value
409
calories per serving
24 g Fat31 g Protein31 g Carbs1 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    31g
  • Carbs
    31g
  • Fiber
    1g

MacroNutrients

  • Carbs
    31g
  • Protein
    31g
  • Fiber
    1g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    317mg
  • Iron
    2mg
  • Vitamin A
    96mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    431mg
  • Selenium
    17mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Cookin Chicks