Mexican Street Tacos Recipe
Recipe By FeelGoodFoodie
Mexican street tacos are a popular street food made with small tortillas and stuffed with kale slaw and a chicken and corn filling-quick, easy & flavorful.
4.3
18 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Street Tacos Recipe
- 0.17 cup Kale chopped
- 1/25 cup Avocado oil mayonnaise
- 0.33 teaspoon Lime juice
- 1/25 teaspoon Chili powder
- 0.33 tablespoon Olive oil
- 1/2 cup Cooked and cubed chicken breast
- 1/4 cup Corn kernels cooked fresh or frozen
- 0.33 tablespoon Lime juice about 1 lime
- 0.08 teaspoon Chili powder
- 0.08 teaspoon Garlic powder
- 0.08 teaspoon Paprika
- 0.17 teaspoon Salt
- 2 Corn tortillas miniature, or 8 regular size corn tortillas
- 1/25 cup Cotija cheese crumbled
Nutrition
value
value
250
calories per serving
14 g Fat20 g Protein9 g Carbs5 g FiberOther
Current Totals
- Fat14g
- Protein20g
- Carbs9g
- Fiber5g
MacroNutrients
- Carbs9g
- Protein20g
- Fiber5g
Fats
- Fat14g
Vitamins & Minerals
- Calcium121mg
- Iron2mg
- Vitamin A136mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B980mcg
- Vitamin B120mcg
- Vitamin C39mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus191mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By FeelGoodFoodie