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Mexican Snowballs Recipe

Recipe By Martha Stewart-3

Coconut covered ice cream treats provide a cool ending to any tex mex feast.

3.6
16 Rating -
Rate
Vegdiet
2hr total
30minsPrep
2hr total
30m.Prep
Mexican Snowballs
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ingredients serve

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Ingredients for Mexican Snowballs Recipe

  • 1/2 pint Vanilla ice cream
  • 1/2 cup Sweetened shredded coconut
  • 1/4 teaspoon Ground cinnamon
Nutrition
value
749
calories per serving
38 g Fat12 g Protein98 g Carbs8 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    12g
  • Carbs
    98g
  • Fiber
    8g

MacroNutrients

  • Carbs
    98g
  • Protein
    12g
  • Fiber
    8g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    1mg
  • Vitamin A
    229mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    113mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-3