Taco Pasta Recipe

Recipe By Julies Eats And Treats

One pot dinner recipe with cheesy macaroni, hamburger, salsa, corn and more

3.7
21 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Taco Pasta
plan
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ingredients serve

Ingredients for Taco Pasta Recipe

  • 0.17 pound Ground beef
  • 0.33 C. salsa
  • 2.50 ounce Tomato sauce
  • 1/4 C. water
  • 0.33 C. uncooked elbow macaroni
  • 2.58 ounce Canned corn
  • 0.08 C. sharp cheddar cheese shredded
Nutrition
value
228
calories per serving
12 g Fat18 g Protein10 g Carbs6 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    18g
  • Carbs
    10g
  • Fiber
    6g

MacroNutrients

  • Carbs
    10g
  • Protein
    18g
  • Fiber
    6g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    3mg
  • Vitamin A
    643mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    172mg
  • Selenium
    9mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Julies Eats And Treats