Ingredients for Mexican Short Rib Tacos Full Of Flavor Recipe
3/4 inch 68 meaty beef short ribs tall
As required Kosher salt
As required Pepper
1/2 tablespoon Oil
1 beef stock
4 ounce 1 dark beer
1.25 6 dried new mexico chilies destemed, seeds removed, crumbled
2 Garlic cloves whole
1/4 Large onion rough chopped
1/4 tablespoon Cumin seed
1/4 tablespoon Coriander seed
1/4 stick Cinnamon
1/4 teaspoon Allspice
1/2 Bay leaves
1/4 tablespoon Mexican oregano
1/2 tablespoon Brown sugar
0.08 inch One large onion sliced into rings
1/4 olive oil
As required Corn Or Flour Tortillas
As required Handful Cilantro
As required Hot sauce
Nutrition value
268
calories per serving
12 g Fat6 g Protein35 g Carbs23 g FiberOther
Current Totals
Fat
12g
Protein
6g
Carbs
35g
Fiber
23g
MacroNutrients
Carbs
35g
Protein
6g
Fiber
23g
Fats
Fat
12g
Vitamins & Minerals
Calcium
442mg
Iron
7mg
Vitamin A
417mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
105mg
Manganese
9mg
Phosphorus
87mg
Selenium
5mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment