Ingredients for Mexican Rice Soup With Mushrooms Recipe
1/2 cup Hot water
1/4 cup Uncooked white rice
1/4 tablespoon Vegetable Oil
1 cup Water, divided
1.25 sprig Flat-leaf parsley
0.06 White Onion
1/2 Cloves Garlic
1/4 Package sliced fresh mushrooms
1/2 Jalapeno peppers, seeded and chopped
Nutrition value
216
calories per serving
4 g Fat4 g Protein39 g Carbs2 g FiberOther
Current Totals
Fat
4g
Protein
4g
Carbs
39g
Fiber
2g
MacroNutrients
Carbs
39g
Protein
4g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
19mg
Iron
3mg
Vitamin A
70mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
44mg
Manganese
1mg
Phosphorus
80mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment