Mexican Prawn Salad With Spicy Sour Cream Dressing Recipe

Recipe By Taste

Discover this salad from around the globe it's filling, fabulous and packed with vegies.

4.2
11 Rating -
Rate
35minstotal
30minsPrep
5minsCook
35m.total
30m.Prep
5m.Cook
Mexican Prawn Salad With Spicy Sour Cream Dressing
plan
Bookmark

ingredients serve

Ingredients for Mexican Prawn Salad With Spicy Sour Cream Dressing Recipe

  • 0.06 cup Olive oil
  • 1/2 Garlic Cloves, Finely Chopped
  • 1/4 kilogram Medium green king prawns, peeled, deveined
  • 62.50 gram Cherry truss tomatoes, separated, halved
  • 31.25 gram Can corn kernels, drained, rinsed
  • 1/4 Small red onion, halved, thinly sliced
  • 1/2 Avocados, halved, chopped
  • 1/4 cup Fresh coriander leaves
  • 57.50 gram Plain corn chips
  • 1/4 Quantity spicy sour cream dressing
  • 0.13 cup Sour cream
  • 1/2 tablespoon Lime juice
Nutrition
value
472
calories per serving
21 g Fat41 g Protein25 g Carbs11 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    41g
  • Carbs
    25g
  • Fiber
    11g

MacroNutrients

  • Carbs
    25g
  • Protein
    41g
  • Fiber
    11g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    297mg
  • Iron
    7mg
  • Vitamin A
    1693mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    540mg
  • Vitamin B9
    4781mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    7mg
  • Copper
    1mcg
  • Magnesium
    147mg
  • Manganese
    2mg
  • Phosphorus
    446mg
  • Selenium
    39mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste