Mexican Pork Cutlets With Avocado Salsa Recipe
Recipe By Kitchen Nine
4.8
14 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Pork Cutlets With Avocado Salsa Recipe
- 1/2 tablespoon Taco seasoning mix
- 0.06 cup Olive oil
- 57.50 gram 4 pork cutlets
- 3/4 Small tomatoes, seeded, chopped finely
- 1/4 Small avocado, chopped finely
- 1/4 Lebanese cucumber, seeded, chopped finely
- 1/4 tablespoon Lemon juice
- 60 gram Packet wholegrain tortillas
- As required Lime wedges and mixed salad leaves
Nutrition
value
value
255
calories per serving
22 g Fat10 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat22g
- Protein10g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein10g
- Fiber3g
Fats
- Fat22g
Vitamins & Minerals
- Calcium27mg
- Iron2mg
- Vitamin A1007mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus104mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine