Mexican pork carnitas tacos how to make authentic carnitas cooked low and slow in a slow-cooker with citrus juices and mexican spices. slow cooked carnitas make some seriously flavorful tacos carnitas are known for being.
Ingredients for Mexican Pork Carnitas Tacos Recipe
0.58-0.67 pound Pork shoulder boneless
0.17 tablespoon Salt
0.17 teaspoon Pepper
0.17 teaspoon Chili powder
0.17 teaspoon Cumin powder
0.17 Onion finely diced
0.08 teaspoon 4 garlic cloves diced garlic powder
0.13 cup Fresh orange juice
1/25 cup Lime juice
2 ounce Can coca cola
0.17-0.33 tablespoon Oil
As required Corn tortillas
As required Cilantro
As required Cotija cheese
As required Avocado
As required Pickled onions
0.08 Red onion thinly sliced
0.06 cup Vinegar apple cider or red wine vinegar
1/25 cup Lime juice
0.06 cup Sugar
0.42 teaspoon Salt
0.17 Jalapeno deseeded
Nutrition value
827
calories per serving
60 g Fat51 g Protein20 g Carbs3 g FiberOther
Current Totals
Fat
60g
Protein
51g
Carbs
20g
Fiber
3g
MacroNutrients
Carbs
20g
Protein
51g
Fiber
3g
Fats
Fat
60g
Vitamins & Minerals
Calcium
61mg
Iron
4mg
Vitamin A
264mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
1mg
Vitamin B9
57mcg
Vitamin B12
1mcg
Vitamin C
41mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
478mg
Selenium
41mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment