Mexican Pork Belly With Baja Drizzle Recipe
Recipe By Taste
Go modern mexican with this smoky, spicy pork belly with tangy baja drizzle. Your roast pork will never be the same again
4.3
10 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30minsCook
1hr 30m.total
1hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Pork Belly With Baja Drizzle Recipe
- 0.60 kilogram Pork Belly
- 1 tablespoon Olive oil
- 0.13 teaspoon Cayenne pepper
- 1 teaspoon Smoked paprika
- 1/2 teaspoon Onion powder
- 1/4 teaspoon Garlic powder
- 1/2 teaspoon Salt flakes
- 1/2 teaspoon Brown sugar
- As required Steamed rice, to serve
- 0.13 cup Mayonnaise
- 0.17 cup Sour cream
- 1/2-1 tablespoon Lime juice
- 1 tablespoon Chipotle sauce
Nutrition
value
value
941
calories per serving
62 g Fat94 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat62g
- Protein94g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein94g
- Fiber3g
Fats
- Fat62g
Vitamins & Minerals
- Calcium105mg
- Iron13mg
- Vitamin A642mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B955mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E5mg
- Copper4mcg
- Magnesium161mg
- Manganese< 1mg
- Phosphorus778mg
- Selenium191mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste