Mexican Pasta Skillet Recipe

Name: Mexican Pasta Skillet Recipe
Total time: 27 min
Yield: 6
Cuisine: Mexican

Recipe By Hy-Vee

This recipe is like the best mash-up of tacos and mac and cheese, and it only uses one skillet to make clean up a breeze.

4.2

19 Rating -

Rate

Non Vegdiet

27minstotal

2minsPrep

25minsCook

27m.total

2m.Prep

25m.Cook

plan

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Ingredients for Mexican Pasta Skillet Recipe

0.17 tablespoon Gustare vita olive oil
0.17 pound 93% lean ground turkey
0.08 C. of hy vee short cuts chopped white onions
0.33 C. of uncooked whole grain elbow pasta
0.17 can Hy vee mild enchilada sauce
0.17 can Hy vee no salt added tomato sauce
0.17 C. of hy vee refrigerated fresh mild salsa
0.17 C. of hy vee 33% less sodium chicken broth
0.08 C. of hy vee frozen whole kernel corn
0.08 No.s C. of hy vee canned salt added black beans
1/25 C. of hy vee short cuts chopped green bell peppers
0.17 Poblano pepper
0.17 C. of finely shredded mexican cheese blend
As required Hy vee light sour cream
As required Fresh cilantro
As required Tomatoes
As required Avocado
As required Hy vee santa fe style tortilla chips

Nutrition
value

135

calories per serving

7 g Fat16 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
16g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
16g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
22mg
Iron
1mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
155mg
Selenium
16mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee