Mexican Lentil Soup Recipe

Recipe By Chatelaine

Savour this mexican lentil soup that's high in protein and fibre and under 200 calories. Find more sensational soup recipes at chatelaine. Com.

4.4
11 Rating -
Rate
Non Vegdiet
1hr 15minstotal
1hr 15m.total
Mexican Lentil Soup
plan
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ingredients serve

Ingredients for Mexican Lentil Soup Recipe

  • 50 gram Bag red or green lentils
  • 0.13 Large onion
  • 1/4 Red or green bell peppers
  • 1/2 Carrots
  • 1/4 Celery stalks
  • 0.38 No.s Jalape
  • 1/2 Large garlic cloves
  • 0.13 tablespoon Olive oil
  • 1 cup Chicken or vegetable broth , or bouillon
  • 0.13 tablespoon Chili powder
  • 1/4 teaspoon Cumin
  • 0.13 teaspoon Dried oregano leaves
  • 0.06-0.13 teaspoon Salt
  • 0.13 teaspoon Black pepper
Nutrition
value
146
calories per serving
5 g Fat8 g Protein16 g Carbs16 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    8g
  • Carbs
    16g
  • Fiber
    16g

MacroNutrients

  • Carbs
    16g
  • Protein
    8g
  • Fiber
    16g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    105mg
  • Iron
    4mg
  • Vitamin A
    1888mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    125mg
  • Manganese
    2mg
  • Phosphorus
    158mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine