Mexican Lasagna Recipe

Recipe By Southern Living

If you love lasagna, you'll love this recipe that gives it a makeover with mexican flair. Corn tortillas replace the noodles and enchilada sauce replaces the tomato sauce for a quick kid-friendly meal.

4.4
30 Rating -
Rate
Non Vegdiet
Mexican Lasagna
plan
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ingredients serve

Ingredients for Mexican Lasagna Recipe

  • 0.08 pound Ground mild pork sausage
  • 0.08 pound Ground Beef
  • 0.17 can Jalapeno ranch style pinto beans, drained
  • 0.11 cup Canned diced tomatoes and green chiles
  • 0.17 teaspoon Garlic powder
  • 0.17 teaspoon Ground Cumin
  • 0.08 teaspoon Salt
  • 0.08 teaspoon Pepper
  • 0.17 can Cream of celery soup
  • 0.17 can Cream of mushroom soup
  • 0.17 can Enchilada Sauce
  • 1.50 Corn Tortillas
  • 0.33 cup Shredded Cheddar Cheese
  • 0.17 cup Shredded Monterey Jack Cheese
  • 0.17 Medium Tomato, Seeded And Diced
  • 0.67 Green Onions, Chopped
  • 1/25 cup Chopped Fresh Cilantro
Nutrition
value
349
calories per serving
20 g Fat26 g Protein17 g Carbs5 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    26g
  • Carbs
    17g
  • Fiber
    5g

MacroNutrients

  • Carbs
    17g
  • Protein
    26g
  • Fiber
    5g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    507mg
  • Iron
    2mg
  • Vitamin A
    691mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    432mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Living