Mexican Grilled Salmon Salad Recipe

Recipe By Cooking Classy

A healthy flavorful salad made with tender grilled salmon fillets, lots fresh vegetables and a creamy homemade avocado ranch dressing.

4.5
18 Rating -
Rate
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Mexican Grilled Salmon Salad
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ingredients serve

Ingredients for Mexican Grilled Salmon Salad Recipe

  • 1 Skinless salmon fillets
  • 1/4 teaspoon Ancho chili powder
  • 1/4 teaspoon Ground cumin
  • 0.13 teaspoon Paprika
  • 0.13 teaspoon Onion powder
  • 0.38 tablespoon Olive oil, plus more for grill
  • As required Salt and freshly ground black pepper
  • 1/4 Lime, halved
  • 1/4 Head romain lettuce
  • 2.50 ounce Grape tomatoes, halved
  • 1/4 Cucumber, peeled and chopped
  • 0.38 cup Fresh corn
  • 0.13 Red onion, sliced and rinsed under cool water to remove harsh bite
  • 0.06 cup Cilantro leaves
  • 1 ounce Queso fresco or feta cheese
  • As required Avocado greek yogurt ranch dressing,
Nutrition
value
211
calories per serving
11 g Fat9 g Protein17 g Carbs8 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    9g
  • Carbs
    17g
  • Fiber
    8g

MacroNutrients

  • Carbs
    17g
  • Protein
    9g
  • Fiber
    8g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    239mg
  • Iron
    3mg
  • Vitamin A
    1150mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    139mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy