Mexican Green Spaghetti Recipe
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Cheese and spaghetti are layered with a green sauce of bell peppers blended with broth and sour cream to create this unique mexican spaghetti bake.
4.3
30 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Green Spaghetti Recipe
- 1 Package spaghetti
- 4 Large green bell peppers, stemmed and seeded
- 1 cup Water, or more as needed
- 2 Cubes chicken bouillon
- 1 Clove garlic peeled
- 1 tablespoon Butter, or more to taste
- 1 Container Sour Cream
Nutrition
value
value
103
calories per serving
2 g Fat7 g Protein12 g Carbs14 g FiberOther
Current Totals
- Fat2g
- Protein7g
- Carbs12g
- Fiber14g
MacroNutrients
- Carbs12g
- Protein7g
- Fiber14g
Fats
- Fat2g
Vitamins & Minerals
- Calcium97mg
- Iron3mg
- Vitamin A1943mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9312mcg
- Vitamin B120mcg
- Vitamin C730mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus149mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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