Mexican Green Rice Recipe

Recipe By Better Homes and Gardens

This mexican green rice recipe is an easy side dish to serve along with tacos, enchiladas, or any other south of the border recipe.

4.4
15 Rating -
Rate
Non Vegdiet
5minstotal
20minsPrep
20minsCook
5m.total
20m.Prep
20m.Cook
Mexican Green Rice
plan
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ingredients serve

Ingredients for Mexican Green Rice Recipe

  • 0.33 tablespoon Vegetable oil
  • 0.17 cup Chopped onion
  • 0.67 Cloves garlic, minced
  • 0.17 teaspoon Kosher salt
  • 0.33 cup Reduced sodium chicken broth or vegetable broth
  • 1/4 cup Spicy salsa verde or purchased green salsa
  • 0.33 cup Long grain white rice
  • 0.17 cup Finely snipped fresh cilantro
  • 0.67 cup Chopped peeled tomatillos
  • 0.67 Peeled and seeded avocados
  • 0.33 cup Snipped fresh cilantro leaves
  • 0.17 cup Chopped onion
  • 0.33 Seeded and chopped fresh jalapeno chile pepper
  • 0.17 Water
  • 0.11 Lime juice
  • 0.08 teaspoon Salt
Nutrition
value
422
calories per serving
9 g Fat20 g Protein61 g Carbs10 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    20g
  • Carbs
    61g
  • Fiber
    10g

MacroNutrients

  • Carbs
    61g
  • Protein
    20g
  • Fiber
    10g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    161mg
  • Iron
    9mg
  • Vitamin A
    3219mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    168mg
  • Manganese
    3mg
  • Phosphorus
    272mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens