Mexican Fish Tacos Recipe
Recipe By Good To Know
These mexican fish tacos are perfect for family-style dining-there's no need for knives and forks, just pile up your plates and get stuck in
4.9
28 Rating -
Rate
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Fish Tacos Recipe
- As required Vegetable oil, for deep frying
- 62.50 gram About white fish cut into strips about 9cm long
- 0.38 tablespoon Plain flour, well seasoned
- As required For the batter
- 18.75 gram Plain flour
- 31.25 milliliter Mexican beer
- As required For the cream sauce
- 1/2 tablespoon Light Mayonnaise
- 0.63 tablespoon Light creme fraiche
- 0.06 Grated zest and juice from lemon
- As required To serve
- 2 Taco Shells
Nutrition
value
value
36
calories per serving
< 1 g Fat1 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein1g
- Carbs6g
- Fiber< 1g
MacroNutrients
- Carbs6g
- Protein1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium7mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B91mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium2mg
- Manganese< 1mg
- Phosphorus6mg
- Selenium0mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know